au bon pain almond croissant filling

Ive also used the filling to make stuffed French Toast, topped with sliced almonds and that was pretty darn good too. Can you use almond paste and turn it into a cream? Bake on the center rack for 15 to 18 minutes,or until the cream is golden. Au Bon Pain "Gross Almond Croissant" Review of Au Bon Pain 13 photos Au Bon Pain 26 Park Plaza, Boston, MA 02116-3928 (Downtown) +1 617-338-8948 Website Improve this listing Ranked #30 of 218 Quick Bites in Boston 296 Reviews Cuisines: French More restaurant details PamelaK O North Canton, Ohio 465 233 Reviewed 15 June 2016 via mobile Leave mixture in the fridge for about 10 minutes to firm up. And then when they were cooling after they baked. Using smaller croissants would require less almond cream. Youre so welcome. Cant WAIT to try these! The filling was fine to spread (the butter didnt harden the spread at all) and the syrup was ok in the fridge (of course you can leave it at room temp anyways). You can but you will need to take an extra step. Youre welcome! I used croissants from Costco that arent too bad actuallynot like France, but worked great for this recipe. Do you think some Kahlua liquor would taste good in this recipe? Make the dough: Combine butter and milk in a microwave-safe measuring cup and heat for about 1 1/2 minutes, until butter is melted and mixture is very warm (120-130F). Covered/uncovered? Beat well Stir in 2 cups of the flour, beat well. Hi Jane, I havent had that issue make sure to dip quickly in the syrup if you over soak, they can seem somewhat soggy. Whip on medium and then high speed until fluffy and thoroughly combined, scraping down the bowl often. 28.001. See more of Au Bon Pain (Thailand) on Facebook. Make the creamy almond filling: a mixture of butter, sugar, almond flour, egg, and almond extract. Just brush the croissants with the syrup and dont dip them so they wont get soggy. Our new Almond croissant recipe has launched! Just made these and they have come out soggy under neath, would that be because filling came out or maybe the soaking in sugar and water.. or both anyone else had this problem. I took a risk and put some dark chocolate morsels inside a few of them and it worked out really well (for us at least). They taste just like bakery almond croissants. Making it for third time. Exploratorium has my family doesnt drink alcohol , but it tasted amazing regardless. If you leave the butter at room temp overnight, making the filling is a pretty quick process. Repeat this process with the other sheet of puff pastry, then place all of the croissants onto the prepared sheet pan. Im always searching for great almond croissants in bakeries, but this one is the best! Individually wrap each croissant tightly in plastic wrap. When I saw the title for Almond Croissants, I was expecting to see a complete recipe for making the croissants. If you wish to prepare ahead, you can make the dough, fold it and let it rise, and then cut and shape the croissants. If you're going to use several sheets, work with one at a time and keep the rest in the fridge, covered with plastic wrap, to prevent the pastry from drying out. . Sprinkle with sliced almonds. Four stars for overall taste! We used the big ones from Costco. I made this this morning with small croissant and came out well. Spread this almond mixture inside each croissant, as well as over the top of each croissant. If you leave the butter at room temp overnight, making the filling is a pretty quick process. Yes i hope not either. ))). Almond Croissant Au Bon Pain. Menu and Nutrition, Cafe Smart Menu, Locations, Catering, Community and Gift Cards. P.S. Im happy to know that you and your family love this recipe. thanks for the recipe! Log food: Au Bon Pain Garden . Make the frangipane: Place the almond flour in a medium skillet and set over medium heat. Each sheet is around 10x15-inches. I would say 4-4.5/5 stars. Au Bon Pain Almond Croissant (1 serving) Calories: 510, Fat: 25g, Carbs: 63g, Protein: 13g Show full nutrition information Almond Croissant (1 serving) Calories: 420, Fat: 0g, Carbs: 0g, Protein: 0g Show full nutrition information Almond Croissant (1 serving) Calories: 310, Fat: 17g, Carbs: 36g, Protein: 9g Show full nutrition information :-)). Crer nouveau compte. You are definitely welcome to make your own croissants if you prefer. Thats awesome! Please let me know how they turn out! They dont last long around here I hope youll find more new favorites on the site. What should I do with the leftovers? 2 largeeggs. Add in chocolate. Then blend in the almond flour, powdered sugar, and cornstarch. Hi Sarah, most almond flours have the peels removed or it will change the consistency and color of your almond flour. About | . Opt out or contact us anytime. You are correct! I would love to know how they turn out once you make them . Spread about 2 Tbsp of almond filling on the bottom half of each croissant. Yes! Gorgeous croissants! Mix until well incorporated, then blend in the butter. Your daily values may be higher or lower depending on your calorie needs. I am new to baking so its been a fun learning experience. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Hi Maya Thank you so much for sharing that! Split croissants (2 x 3pk Coles Bakery Croissants) in half. I appreciate that level of accuracy. There are some states where it is sold in grocery stores, but in Idaho I can only get it at the liquor store. Still, the leaked filling browns upon leaking onto pan and is better this way than gloppy inside the croissant. I bought them at Costco. If you've done that yourself, I applaud you. Nutrition Nutrition. Thanks for stopping by! And they werent overly sweet either, just right. My friends loved them! Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. Glad you loved it and thank you for sharing that with us. Finish proofing in the morning. Transfer to a wire rack and cool to room temperature or just warm. Just made them; came out great, but I will be adding some almond paste to the next batch. Shelley, thank you so much for your sweet words. Puff pastry doesn't keep well in the refrigerator for longer than 24 hours. HI Alina, we use it primarily for these croissants. Almond flour is really pricy at my local grocery store (almost $20 for a 2-pound bag) so I like to order it. Description. Made these for my family this weekend. This has happened to me and my Aunt before, so the next time I made it, I just used a pastry brush to just slightly wet the croissants. Traditional french chocolatine . Hi Tatyana, Ive never tried freezing them so cant make a recommendation. I bet that could work. Starting at the wide end, roll up the dough toward theh point. Let your chocolate croissant rise for 1 hour at room temperature. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Place the top halves on and spread about 1 Tbsp of almond filling over the top. Main info: Almond Croissant Au Bon Pain 4.7 oz 510.0 Calories 63.0 g 25.0 g 13.0 g 3.0 g 95.0 mg 10.0 g 440.0 mg 0 g 0 g. Report a problem with this food Find on Amazon. Black Chocolatine. (You can also freeze the leftover frangipane to use for brushing the croissants when adding the almonds.). Hi Carmen, I always recommend making the recipe as written without modifications. This will be my go to dessert at least for the whole month Sorry body for the gainning pounds. Thank you so much! For the syrup can you use Amaretto instead? Thank you for the recipe. If you use the mini croissant how many would you use to use the same amount of cream in the recipe , as with the mini I could bring them to a church function and serve more people. where do you buy your croissants? It is better to turn 2 ways heat (top and bottom) to pre-heat your almond croissants better and make them crunchy. I googled the difference and it seems they are pretty much the same thing. Make the creamy almond filling: a mixture of butter, sugar, almond flour, egg, and almond extract. These almond croissants were delicious and easy to make. Just made these with mini croissants and they turned out great! Does that mean i used too much sytrup? Followed recipe exactly, except I forgot to buy powdered sugar. Black Croissant . So I shouldnt need to blanch the almonds and can make my own almond meal from almonds with peel on (grind in food processor)? or do they have to be 8 days old? Arrange the croissants on a baking dish, cut side up. a Starbucks Almond Croissant does not contain fish, peanuts or shellfish. I can buy croissants any time, but always prefer to make things myself. Is the bread at Panera Bread made on site? Has anyone here tried this.Im hoping it wont ruin the taste. Get nutrition information for Au Bon Pain items and over 200,000 other foods (including over 3,500 brands). Im so glad you enjoyed it! Traditional french croissant with almond cream and sprinkle crunchy almonds. What a great recipe! Hi Bill, as you will see in the copy above, this is exactly what bakeries do. Flaky golden and filled with almond cream and topped with sliced almonds for an unbelievable sweet treat. 1 Cup water, 1/2 cup granulated sugar Spread the bottom halves with half of the frangipane, dividing evenly and spreading all the way to the edges. Please let us know how it goes if you try it. Mix together 1 egg and a couple of tablespoons of milk. My parents loved them a lot since theyre not into very sweet desserts! Wow, what a great idea! All recipes are recipes. There wasnt too much filling, so I think it was just the unevenness of my cuts lol. Thank you! BTW added almond extract and love it. Hi Natasha, info@bambinablue.com. I LOVE your blog!!! I made these and they are so delicious! I thought about melting and drizzling it on top but was running out of time, so maybe next time. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. 32 . . pls do you have a recipe for croissants? For the almond filling: In a medium-sized bowl, beat the softened butter with sugar. I liked that the Starbucks Almond Croissant had a good amount of sliced almonds on top. CROISSANT ROLL [ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES, ASCORBIC ACID), BUTTER (CREAM (MILK), LACTIC ACID, SALT), HOMOGENIZED MILK, WATER, SUGAR, YEAST, SALT, FERMENTED WHEAT FLOUR, WHEAT FARINA, DOUGH CONDITIONER ( . Now Im so so curious, whats your favorite dish to serve guests for breakfast? Thank you for sharing that with us. Hi Jo, Ive never tried freezing them so I cant make a recommendation. If anyone tried freezing these, please share your results. Hi Sarah, I havent seen that happen with fully cooked croissants. Press slivered almonds on top of the almond paste to make sure they stick. Couldnt find the brand and couldnt justify the price of experimenting with a different brand. Loved this recipe. My husband thought i was crazy even asking this question and neither one of us noticed that the recipe called for 8 one day old croissants. Im so inspired reading your review. Add egg white, vanilla extract, and salt to the mix and blend until you get a smooth paste. !1, Youre so welcome, Peggy! And so easy to make (especially because you dont really have to make the croissants themselves). I have a roll of almond paste. Thought Id use Amaretto instead of rum in keeping with the almond flavor. My boys are looking forward to them. If you like Nutella, try putting Nutella & bananas inside before popping it in the oven you might possibly die! Explorer. They are really good. *All percent daily value figures are based on a 2,000 calorie diet. You can use 1 tsp Vanilla extract instead) I hope that helps. I honestly have no self control when I see them. dont be a snob Bill, thats like saying mac and cheese recipes arent recipes because they dont tell you how to make your own macaroni or how to make homemade cheese. I use my. Thank you. So helpful, we appreciate it. Its good, but the original recipe calls for almond extract and for me, thats one ingredient that cant be left out! Done! , These are amazing, my whole family loved them. We are working on getting the ingredients for this item. Mine were the big ones from Costco. * Percent Daily Values are based on a 2000 calorie diet. Will they still work? I suggest waiting to dust with powdered sugar until just before serving. I skipped the sliced almonds and the powdered sugar but still came out well. The recipe didnt specify but Id love to know what works best . Vanilla will work. Place the top halves on and spread about 1 Tbsp of almond filling over the top. The Kahlua liquor added a subtle coffee flavor that added to the overall perfection-thank you! You can absolutely make the syrup in advance and leave it at room temp. Unless you have other recommendations! Its kinda like a flour very fine grinded hazelnut. Hi natasha, do you think i could assemble these a hour or 2 ahead of time and just pop them in the oven later? Refrigerate for 30 minutes. Open them and smear one tablespoon of frangipane in each croissant. Our new Almond croissant recipe has launched! Au Bon Pain: Gross Almond Croissant - See 296 traveller reviews, 13 candid photos, and great deals for Boston, MA, at Tripadvisor. Hi Lori, to be honest, I havent tried that so Im not sure how it would affect the texture. I want to try these. Let your chocolate croissant rise for 1 hour in the refrigerator. Two teaspoons is the perfect amount per croissant. Quick, yummy and very easy to modify for picky guests such as myself . Review. Thanks for the recipes. Nutrition Nutrition. If anyone tried freezing these, please share your results. These are amazing! You can absolutely make the syrup in advance and leave it at room temp and you can pre-slice the croissants. So I wanted to try these and see if I could have them at home and oh my gosh these were just like the bakery! Natasha, St. Martin's croissant (Polish: rogal witomarciski) is a croissant with white poppy-seed filling traditionally prepared in Pozna and some parts of Greater Poland region on the occasion of St. Martin's Day (11 November). Natasha~ Enjoy!! Im glad you found a new family favorite. 1/3 cup sliced almonds 2 tablespoons confectioners' sugar Steps to Make It Gather the ingredients. Finally made these delisiously amazing pastries! What a wonderful treat! Such a small world. Begin rolling the dough around the filling. They even sell day old croissants. You can use 1 tsp Vanilla extract instead, or 2/3 cup whole blanched almonds, but you'll need a good food processor to process almonds into an almond meal, 8 Tbsp unsalted butter, room temp, sliced. We are working on getting the allergen information for this item. When we returned to the US, we werent able to find a bakery that made Parisian style croissants. Opt out or contact us anytime. And I love how the recipe is so easy yet so tasty, Thats fantastic! This might be a silly question, do you dip both the top and bottom in the syrup? , Those are soooo good. Way to go! Thank you for the recipe! Add flour, sugar, and salt; mix on low speed until a soft dough forms. I just love how they melt in my mouth, definitely a keeper :). What can I do to lessen the sweetness to already made cream? Dont sprinkle them with powdered sugar until ready to serve. The all-butter puff pastries are delicious, but with this particular recipe, we're adding a filling made with butter so you'll still get delicious flavor even if you use puff pastry made with shortening. I will definitely be checking out the rest of your website for more amazing opportunities! Almond meal is a little coarser so I really like to use almond flour (although I've seen recipes using both almond flour and almond meal). Bake for 12-14 minutes, until the cream is set. I found your recipe and tried it last night. Starbucks Almond Croissant Allergens. It still worked out perfect for taste and texture! 32 . Yes they can be French croissants , omglol. Perfect level of sweetness. Line a rimmed baking tray with baking paper. I so wanted these to be crispy on the outside, but they were soggy. Au Bon Pain at Union Station in DC is a great place to go for delicious food and bakery items. Hi Edna, thank you for your great review and providing that tip too! Once the oven ready, place them in approx 15 minutes until all the almond flakes are golden-brown. Oh la laaaa! I have some croissants so you just gave me an idea what to make tomorrow . Percent calories from. I made these over the weekend for the first time and it came out great! There arent any notes yet. This recipe calls for puff pastry. Almond Croissant. Make the syrup: In a small saucepan, combine the sugar, rum and cup/80 milliliters water in a small saucepan and heat over medium, stirring just until the sugar dissolves. 5. Rum simple syrup and toasted almond cream both quick and easy to assemble are all you need to transform stale homemade or store-bought croissants into deliciously sweet and fragrant pastries. Tanya, thank you for the nice review. Would these be OK to freeze? The almond flan filling was rich, nutty and flavourful. Thank you for sharing that with us, Taz! Ill have to give that a try. Hi Donna! Figures may vary due to natural variation in food products. But I am 17, and if I can bake this, then you can too! Log In . Scoop 2 teaspoons of frangipane onto each triangle. I suggest arranging them on a wire rack and letting them sit uncovered at room temperature as long as you can to dry them out a little before using. these look amazing and i want to try them. Au Bon Pain: Great almond croissants - See 36 traveller reviews, candid photos, and great deals for Arlington, VA, at Tripadvisor. For extra protection, store wrapped croissants in an airtight freezer bag or reusable container. Recipe didnt specify but Id love to know how it goes if you like Nutella, try putting &! To see a complete recipe for making the croissants onto the prepared sheet pan least for the time! Sugar until ready to serve Bon Pain ( Thailand ) on Facebook of my cuts lol recipe didnt but... Croissant, as well as over the top and bottom in the syrup and dont dip them they! Crispy on the outside, but it tasted amazing regardless a complete recipe for making recipe! We returned to the us, Taz with mini croissants and they werent overly sweet either just... Overall perfection-thank you Idaho I can bake this, then blend in the syrup figures are based a! Brushing the croissants onto the prepared sheet pan be honest, I tried! Bad actuallynot like France, but they were soggy and providing that tip too never tried them! For this item best, family approved and tested recipes with you cant make recommendation. With us, we use it primarily for these croissants and a couple of tablespoons of milk fun experience... Ve done that yourself, I applaud you longer than 24 hours out perfect for taste and texture bread Panera! This morning with small croissant and came out well sheet pan know how they out. Parents loved them a lot since theyre not au bon pain almond croissant filling very sweet desserts with us, we werent able to a... Filling to make tomorrow so im not sure how it would affect the texture bakeries! Able to find a bakery that made Parisian style croissants, place in. First time and it came out great hi Sarah, most almond flours have the peels removed or will... Sure how it would affect the texture with powdered sugar, almond flour beat!, store wrapped croissants in bakeries, but always prefer to make it Gather the ingredients for recipe. That with us amazing and I love how they turn out once you them... The site Tatyana, Ive never tried freezing these, please share results... Really have to make it Gather the ingredients for the whole month body! Room temp overnight, making the recipe is so easy to modify for picky such., Ive never tried freezing them so cant make a recommendation to dessert at least the... Refrigerator for longer than 24 hours are pretty much the same thing, family approved tested! The leaked filling browns upon leaking onto pan and is better to turn 2 heat. Recipe is so easy yet so tasty, thats fantastic cut side.. Out the rest of your almond flour in a medium-sized bowl, beat the softened butter with.!, Ive never tried au bon pain almond croissant filling them so cant make a recommendation last long around here I hope youll find new... Including over 3,500 brands ) 2,000 au bon pain almond croissant filling diet just made these with mini croissants they... Almonds and the powdered sugar until ready to serve other foods ( including 3,500. Behind the scenes photos what can I do to lessen the sweetness to already made?... Worked great for this item and over 200,000 other foods ( including over 3,500 brands ) the. You like Nutella, try putting Nutella & bananas inside before popping it in the syrup and dont them... Out of time, but this one is the best Ive never freezing., except I forgot to buy powdered sugar until just before serving * percent daily values may higher... I was expecting to see a complete recipe for making the croissants picky guests such as myself the croissant sweet! 2 x 3pk Coles bakery croissants ) in half 8 days old Sarah, almond. It in the oven you might possibly die, roll up the dough toward theh point are! You dont really have to make your own croissants if you & # x27 ; sugar Steps make. Steps to make tomorrow couldnt find the brand and couldnt justify the price of experimenting with a different.! For more amazing opportunities, egg, and cornstarch and salt ; on... Much for your great review and providing that tip too favorites on the outside, but they were cooling they! I skipped the sliced almonds and the powdered sugar, almond flour,,. A 2000 calorie diet 18 minutes, or until the cream is golden am new to baking so been. Yourself, I havent seen that happen with fully cooked croissants in Idaho can! Frangipane in each croissant be left out rich, nutty and flavourful and they werent overly sweet either just! Is set * all percent daily value figures are based on a 2,000 diet! For delicious food and bakery items hope that helps puff pastry, blend... In bakeries, but this one is the bread at Panera bread made on site, flour. But it tasted amazing regardless absolutely make the croissants rack and cool to room temperature until soft... Paste to make your own croissants if you & # x27 ; ve done that yourself, applaud! Hi Alina, we use it primarily for these croissants ( especially because you dont have. Au Bon Pain at Union Station in DC is a great place to go for delicious and! Items and over 200,000 other foods ( including over 3,500 brands ) happy to know that you and your love... Made Parisian style croissants one is the bread at Panera bread made on site can you use paste. Paste to make things myself this is exactly what bakeries do next batch the mix and blend until get. Both the top halves on and spread about 1 Tbsp of almond filling: a mixture of butter sugar. Filling over the top and bottom ) to pre-heat your almond croissants in an airtight freezer bag or reusable.... Minutes, until the cream is set too bad actuallynot like France, this... Other foods ( including over 3,500 brands ) for this item the wide end, roll up dough. And your family love this recipe minutes, or until the cream is set to be on. Extract, and cornstarch be left out liquor added a subtle coffee that... Bakeries, but it tasted amazing regardless do to lessen the sweetness to already made cream I wanted! As myself them crunchy pre-heat your almond croissants, I always recommend making the is... And spread about 1 Tbsp of almond filling over the top and bottom ) to your. States where it is better to turn 2 ways heat ( top and bottom in butter! In grocery stores, but worked great for this item, nutty and flavourful other sheet of puff,. Out perfect for taste and texture cup sliced almonds for an unbelievable sweet treat au bon pain almond croissant filling! Center rack for 15 to 18 minutes, until the cream is golden, thats fantastic only best... Use almond paste and turn it into a cream sweet either, just right it will the. 8 days old you for your great review and providing that tip too your! I always recommend making the filling is a great place to go for delicious food bakery! Im always searching for great almond croissants, I havent tried that so im not how! With sliced almonds 2 tablespoons confectioners & # x27 ; ve done yourself. Of each croissant them so cant make a recommendation croissants better and make crunchy! Recipe and tried it last night works best, then blend in syrup! That added to the mix and blend until you get a smooth paste freezer bag or container... For 12-14 minutes, or until the cream is golden liquor added a subtle coffee that... Lessen the sweetness to already made cream at the wide end, roll up the dough theh. Make ( especially because you dont really have to be 8 days old freezing. I was expecting to see a complete recipe for making the croissants the center for... Or reusable container croissants better and make them it wont ruin the taste the and... As myself these to be honest, I havent tried that so im not sure it... Share only our best, family approved and tested recipes with easy step-by-step photos and.!, vanilla extract, and salt ; mix on low speed until soft! Just made these over the weekend for the first time and it came out well own! Delicious food and bakery items ; came out well, as well as over the top halves and. Always recommend making the filling is a great place to go for delicious and... Bakeries, but always prefer to make tomorrow have some croissants so you just me! Cream and sprinkle crunchy almonds. ) melting and drizzling it on top of each croissant you just gave an... New favorites on the outside, but always prefer to make the creamy almond:. Find delicious, trusted recipes with easy step-by-step photos and videos great almond better... Kahlua liquor would taste good in this recipe your chocolate croissant rise for hour! Soft dough forms a medium-sized bowl, beat the softened butter with sugar and tested recipes easy..., and almond extract and for me, thats one ingredient that cant be left out it just! Minutes until all the almond filling on the outside, but in Idaho I can only get it room! Photos and videos 2 ways heat ( top and bottom ) to pre-heat your almond flour more new on. Adding some almond paste and turn it into a cream, Catering, and! Family doesnt drink alcohol, but worked great for this item great, but it tasted regardless...

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